I went to Kevin's Noodle House (Pho Huynh Hiep 2) in San Francisco. It's a Vietnamese restaurant. I ordered beef with rice and shrimp / tofu skin (shrimp toast). The beef was a bit dry, but the shrimp toast was very good. Personally, I wouldn't call it shrimp toast since it is actually ground shrimp wrapped in a tofu skin.
My sister ordered an individual plate of the shrimp toast and also a bowl of vermicelli with shrimp, lettuce and real pork (Bun Tom Thit Nuong) - see the bottom photo.
This was my second time visiting this restaurant. The restaurant seems to be always busy, making it a popular place to go for Vietnamese food!
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