Thursday, November 22, 2018

Thanksgiving Day - Nov 22, 2018

Thanksgiving Day started out with my wife and me making cookies.  Ok, she did most of the work.  Later, I made fried rice to bring to the Thanksgiving feast at my brother-in-law John's home.

As usual, there was an abundance of food!  I'm sure I didn't even photograph all of it!  Very thankful to have wonderful family to celebrate with every year.  Happy Thanksgiving everyone!


Believe it or not, but that's 12 eggs in that wok!


Added dark soy sauce and salt and chicken bouillon.


Two pounds of frozen mixed vegetables added.


The finished product... lots of fried rice (a mix of long grain and basmati rice).


Turkey!


A whole pig!





















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